Sunday, 3 May 2015



1. grass, clover, etc. cut and dried as fodder
2. to cut, dry, and store (grass, clover, etc.) as fodder
3. (trans.) to feed with hay

1. a circular figure in country dancing
2. a former country dance in which the dancers wove in and out of a circl

Tender beef
Jerusalem artichokes
Dusted with hay
Gastronomic fever

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