Thursday, 17 September 2009



1.An edible mushroom (Cantharellus cibarius) that is yellow to orange in colour, trumpet-shaped, and sometimes fragrant. Also called “finferli”, from the German.
2.Any of various similar or related mushrooms of the genera Cantharellus, Polyozellus, and Gomphus, several of which are inedible or poisonous.

Cool beer in glass,
Chanterelles singing in plates.
Golden autumn song.

1 comment:

martha said...

Those beautiful yellow flower thingys look so naked and cold. They need some cream poured over them, and maybe a little brandy - that would surely warm them up - especially if you put a match to it.