Sunday, 9 April 2017



1. a tropical Asian lauraceous tree, Cinnamomum zeylanicum, having aromatic yellowish-brown bark
2. the spice obtained from the bark of this tree, used for flavouring food and drink
3. (Saigon cinnamon) . an E Asian lauraceous tree, Cinnamomum loureirii, the bark of which is used as a cordial and to relieve flatulence
4. any of several similar or related trees or their bark
5. a light yellowish brown

Sly spices
Infesting mint
Cinnamon infused jus

Clever morsels

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